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These are tiny Chocolate truffles that your children will have a blast making, but keep in mind that they are not fabulous expensive chocolates. The quality of your handmade chocolate truffles is openly related to the class of ingredients you use. Here are the basic steps on how to make chocolate truffles for your kids. This part can be prepared ahead of time by the grownups. Beat the cream cheese until smooth and steadily add in the confectioners’ sugar until well blended. Pour in your melted chocolate and any flavor extracts you’d like. When the whole thing is blended up, pop the chocolate truffles batter into the refrigerator for about an hour. Use a spoon to dig up some of the chocolate truffles batter, and allow the kids shape them into balls. Once the chocolate truffles are shaped they can be rolled into confectioners’ sugar, cocoa, coconut, crushed nuts of several varieties, sprinkles, or they can be dipped.